When I think of fall, I think of pumpkins. Few things get me more excited this time of year than pumpkin pie, pumpkin seeds, pumpkin ice c...

Well....IT'S A GIRL! Okay, it was a girl 6 weeks ago but if you have, or have had, kids you know that it takes at least that long to g...

It's no secret that my favorite color is green. I love it. I love that it represents growth, life, newness, and safety. It soothes, re...

One of my favorite meals, a meal I don't make nearly as often as I should, is Shepard's pie. As a kid, I would beg my mom to make ...

I think winter is here to stay, at least for the next few months. This means, bring on the soups! Black bean soup has become one of my a...

From the moment my daughter wakes in the morning, she wants food. First I nurse her, then we brush our teeth [yes, we are pre-breakfast b...

Every time I come up with a recipe or see one I love, my first question these days is "Can my daughter eat it?". If not, the cha...

The other day my husband asked me if I could make him something. Hold everything. The man I married five years ago very rarely asks me t...

One of my favorite places to go is nestled in this little eclectic community about 40 minutes away from where I live [ check out Global ...

This past Saturday I headed up to my local, "organic-vendors only" Farmer's Market. I, as usual, walked away with more tha...

It snowed today. My favorite kind of snow. It's the snow that brings anticipation and complete stop-what-you are doing, child-like w...

I love recipes that remind me of my childhood. I was blessed to grow up in a wonderful family with a mother who loves to cook and a fath...

This past Saturday I drove up to an organic-only Farmer's Market near to where I live. I love this market for many reasons but I think...

To all of my pocket-book challenged, study-laden, no-sleep stricken, two job, no time to think let alone cook, college friends [you know w...